Straightforward Thanksgiving Roasted Turkey! Right here you’ll study all you might want to know to cook dinner the proper juicy and tender turkey, the key begins with an oven bag. It’s a breeze to organize and it seems scrumptious each time following a number of easy steps!
This put up was sponsored by Reynolds Kitchens, nonetheless all ideas and opinions are 100% my very own.
Reading: How to cook a turkey in a bag
Straightforward Juicy Thanksgiving Turkey
Rising up at any time when my mother made a turkey it was at all times with a Reynolds Kitchens Turkey Oven Bag. My mother nonetheless swears by them as a result of not solely is it the simplest method to cook dinner a Thanksgiving turkey however the turkey at all times finally ends up juicy and tender. The oven bag takes out a variety of the additional work, no brining, basting and so forth.
I additionally love to make use of them as a result of nobody likes a dry turkey and it takes out a variety of the fear in ending up with a dry turkey. Plus the turkey cooks sooner in an oven bag and clear up is simpler!
The oven bag locks in taste and the steam within the bag bastes the turkey because it cooks. And it’s necessary to know Reynolds Kitchens Turkey Oven Luggage are product of heat-resistant nylon that’s FDA authorized and they’re BPA-free.
If you’re new to roasting turkey it may be intimidating and I believe this is without doubt one of the greatest strategies to start out with. Nothing sophisticated or onerous to know, only a easy and foolproof technique that you just’ll need to use time and time once more!
What Do You Want for This Roasted Turkey?
Instruments for a roasted turkey:
- A Reynolds Kitchens Turkey Dimension Oven Bag – these can often be discovered by the aluminum foil and plastic wrap at most grocery shops.
- Massive roasting pan – a disposable aluminum roasting pan will work nice right here for small-medium turkeys.
- Prompt learn thermometer – this helps make sure you cook dinner the turkey to the right temperature so there’s no threat of meals borne sickness.
Substances to make a roasted turkey:
- 12 – 24 lb turkey – a bigger turkey tends to brown higher in a bag because it has to cook dinner longer (I used an 18 pound turkey right here) however take into account all ovens differ just a little.
- Flour – that is used to maintain the oven bag from bursting.
- Salt – that is an important ingredient in seasoning the turkey.
Then I wish to up the flavour just a little so I additionally add:
- Onion, carrots, and celery – these recent greens season the drippings for gravy.
- Pepper – as a result of why not?
- Dried or recent thyme – different poultry herbs work nice right here too (parsley, rosemary, sage or marjoram).
- Garlic – I like garlic however in the event you don’t you possibly can omit it.
The best way to Prepare dinner A Turkey in An Oven Bag:
- Preheat oven: Transfer oven rack one stage beneath middle and preheat oven to 350 levels.
- Put together turkey: Take away neck and giblets from turkey and take away any pin feathers left behind. Tuck wings below turkey. Season cavity of turkey with salt and pepper.
- Make butter combination: In a small mixing bowl stir collectively butter, garlic, thyme and season with just a little salt and pepper.
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- Rub butter below turkey pores and skin: Utilizing the again finish of a picket spoon separate turkey breast pores and skin from breast. Rub butter beneath pores and skin (once more I simply use the again finish of the spoon), clean over pores and skin to unfold butter out. Altnerately you possibly can simply rub butter over pores and skin however I really feel it seasons higher when rubbed beneath.
- Season: Season throughout turkey with a good quantity of salt and pepper.
- Put together oven bag with flour: Add 1 Tbsp flour to the bag and shake, don’t skip this ingredient.
- Add greens to oven bag: Place bag in a roasting pan, add celery, onion and carrots to oven bag.
- Add turkey to oven bag: Place turkey over vegetable layer.
- Tie and reduce slits in oven bag: Shut oven bag with the tie included with oven bag. Minimize 6 slits throughout high of the oven bag to permit steam to flee then tuck ends of oven bag into the pan.
- Roast: Bake till turkey registers 165 levels in thickest portion of breast in a number of locations and 175 in thigh. Discuss with instances listed beneath for an estimate.
How Lengthy to Prepare dinner a Turkey in An Oven Bag?
Once more these instances are simply estimates, each oven varies and temperature of turkey getting in to oven contributes as properly. All the time take a look at temperature to make sure it reaches 165 levels in thickest portion of breast and 175 in thigh in a number of locations for doneness.
UNSTUFFED TURKEY IN OVEN BAG:
10 – 12 kilos: 1 1/2 – 2 hours
12 – 16 kilos: 2 – 2 1/4 hours
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16 – 20 kilos: 2 1/4 – 2 1/2 hours
20 – 24 kilos: 2 1/2 – 3 hours
STUFFED TURKEY IN OVEN BAG:
10 – 12 kilos: 2 – 2 1/2 hours
12 – 16 kilos: 2 1/2 – 2 3/4 hours
16 – 20 kilos: 2 3/4 hours – 3 hours
20 – 24 kilos: 3 – 3 1/2 hours
Let turkey relaxation 20 minutes after eradicating from oven. Rigorously reduce high of oven bag open, switch turkey to carving board and carve.
Ideas for Oven Bag Roasted Turkey:
- Make sure you add flour to oven bag and to chop slits within the oven bag so steam is ready to escape so oven bag doesn’t burst.
- Don’t let oven bag contact high component or sides of oven or it may soften. Because of this it’s useful to maneuver oven rack down a stage and at all times tuck the oven bag ends below in order that they don’t hang around the perimeters of the pan.
- All the time take a look at the temperature when roasting turkey. The thickest a part of thigh must be 175 levels and breast ought to register 165 levels on an on the spot learn thermometer.
- Keep away from utilizing pop up timers as they will get caught and aren’t very correct anyway.
- Add butter and seasonings for additional taste.
- Let turkey relaxation earlier than carving to permit juices to redistribute.
- Cautious when slicing bag open as there will probably be scorching steam inside.
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What Sides to Serve with It?
- Inexperienced Bean Casserole
- Mashed Potatoes
- Gradual Cooker Creamed Corn
- Gradual Cooker Stuffing
- Candy Potato Casserole