Anyone who’s study this web site or obtained a sobbing 3:00A.M. voicemail from me is conscious of that I really, really miss Oreo O’s. In the midst of the early 2000s, these cookies ‘n’ creme flavored O’s had been as vital to me as marriage ceremony ceremony rings. Nevertheless then that they had been tragically discontinued, leaving me to “Extreme Cry” over their discontinued “Extreme Creme Taste.”
Reading: Milk n cereal ice cream
So that you probably can understand why my ears perked up as soon as I heard that Baskin Robbins’ August style of the month locations the phrases “Oreo” and “Cereal” within the similar sentence.
Alas, Baskin-Robbins Oreo Milk ‘n Cereal Ice Cream has nothing to do with Oreo O’s, though it does sound fascinating. It combines cereal milk-flavored ice cream with Oreo chunks, frosted corn flake cereal objects, and a frosted corn flake swirl. Everybody is aware of that “frosted corn flake cereal pieces” is generic promoting and advertising converse for Frosted Flakes, nevertheless I merely suppose it’s humorous that by together with inside the phrase “corn,” Baskin-Robbins can stay away from—to paraphrase a positive jungle cat—”a approved GRRRRey area!”
Let’s pounce proper right into a scoop, we might?
It’s like a black leather-based Mustafar in my automotive, so I’ve to eat and {{photograph}} this take care of fast. I not at all thought I’d ought to mark “Oreo ice cream-stained jean shorts” as an expense for this web site, nevertheless proper right here we’re.
No matter Baskin-Robbins declare of “cereal milk-flavored ice cream,” the underside of this Oreo ‘n Cereal Milk tastes like standard issue cookies and creme: creamy vanilla with that iconic twist of processed sandwich cookie-flavored cocoa flour. After smacking my lips a few times, I did detect some sort of artificially milky sugar glaze, but it was faint. I will note though that my ice cream palate is probably too inexperienced to detect subtle flavor notes: if reviewing ice cream is like wine-tasting, then I’m the person inside the nook evaluating Pinot Noir to Welch’s Grape Juice.
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The fractured Oreo gobs, alternatively, current sturdy and delicious pops of milk-soaked cookie goodness. That milky sugar glaze seems to have absorbed into the bits of wafer and creme, so for the fleeting few seconds it takes to suck down each chunk, it tastes similar to an Oreo dunked in milk.
The frosted corn flake objects aren’t very photogenic, and my melting ice cream utopia didn’t make them any prettier by bathing them in pasteurized soup. Nevertheless there is a healthful amount of them, and regardless that they’ve been swimming in chilly dairy, the flakes nonetheless have a surprisingly good crunch to distinction the cream. Every the frosted corn flakes and the frosted corn flake swirl have the real fashion of their cereal namesake. They’re sweetly corny with a drool-worthy coating of golden, syrupy vanilla.
The problem comes as soon as I attempt consuming the whole thing collectively. The cereal elements are pretty mildly flavored (significantly the frosted corn flake swirl), and Oreos are well-known for being sturdy, neutral cookies who don’t need no style companions. So for primarily essentially the most half, the rich cookies & creme style swallows up the frosted flakes’ nuances, forsaking solely a faint, sweet ‘n’ salty corn flake aftertaste.
I actually like Oreos, and as an Oreo O’s devotee, this tasty and distinctive ice cream gave me some snug flashbacks. Nevertheless I merely can’t help nevertheless suppose Baskin-Robbins missed quite a lot of potential proper right here. In the event that they’d used Golden Oreos as an alternative of chocolate, the frosted corn flakes might have had a larger chance to shine. Or in the event that they’d used Nilla Wafers—one different Nabisco cookie—as an alternative of Oreos, the addicting vanilla cereal ribbon would have had one factor further complementary to wrap itself spherical.
Nevertheless heck, at the moment they could have been greater off using Golden Grahams as an alternative of frosted corn flakes to create a totally completely totally different masterpiece of honey and vanilla.
There are just too many “what ifs?” for me to comfortably give this ice cream a stellar grade. No matter this, in case you’re out for a chilly summer season season take care of, I say give Oreo Milk ‘n Cereal a try for a fun spin on the classic cookies & creme formula. No two scoops of ice cream are created alike, so your bowl, waffle cone, or headfirst dive into Baskin Robbins’ ice cream vat will doable fluctuate. In any case, others have already acknowledged that they acquired stronger cereal vibes from this one.
Nevertheless for now, I really feel I’ve to position the final word freeze on this evaluation. At this degree, I really feel even my
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phrases
are starting
to melt away
from me
The Bowl: Baskin-Robbins Oreo Milk ‘n Cereal Ice Cream
The Breakdown: Despite its kickin’ Oreo goodness, this ice cream’s overwhelming cookie style leads to an underwhelming milk & cereal sensation.
The Bottom Line: 7 irritatingly missing apostrophes* in ice cream style names out of 10
*Severely, why isn’t it known as “Oreo Milk ‘n’ Cereal?”
(Vitamin Particulars: 200 power, 100 power from fat, 12 grams of fat, 6 grams of saturated fat, 0 grams of trans fat, 25 milligrams of ldl ldl cholesterol, 110 milligrams of sodium, 22 grams of carbohydrates, 0 grams of fiber, 16 grams of sugar, and three grams of protein per small, 2.5oz serving)
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